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Wedding Days "Emozioni di Cake"

10 e 11 Febbraio

Due giornate dedicate al giorno più emozionante della vostra vita!

Il Maestro Pasticcere Federico Anzellotti incontra le coppie di futuri sposi
per guidarle nella scelta della torta nuziale tra degustazioni ed elaborazioni artistiche.

Si riceve per appuntamento!
Prenota al seguente numero: tel. 329.8743269
Emozioni Italiane - C.so Vittorio Emanuele II, 205 - PESCARA

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Every Friday and Saturday Aperitif buffet Mare e Monti "All you can eat" accompanied by a spritz or a glass of prosecco.

We are waiting for you from 18 to 21 !!

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We look forward to seeing you in ours

of Italian Emotions

in Corso Vittorio Emanuele II, 205

in Pescara

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Federico Anzellotti

The 'art of Italian pastry

Marrying tradition by revisiting it in an innovative perspective, respecting raw materials and technology is the daily mission of Federico Anzellotti , convinced that excellence in pastry can only be achieved by combining rigorous precision with a good dose of inspiration and a pinch of transgression. 

Emozioni Italiane is a registered trademark owned by the P&C Italian Style ETS Association whose president is the Master Pastry Chef Anzellotti Federico , born with the aim of spreading Made in Italy throughout the world through training . The brand is sold in use to P&C Italian Style srls , a company that markets technologies and products to support the export of Made in Italy.

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Awards & Certifications

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Where can you find us

PASTRY - ICE CREAM - BAR

Via Firenze, Via Roma, 251, 65122 Pescara PE, Italy

Mon / Sun 08: 00-20: 00

PASTRY SHOP

C.so Vittorio Emanuele II, 205, Pescara

Mon / Sun 08: 00-20: 00

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